Bahen & Co | Chocolate bars
Bahen & Co makes stone ground chocolate from bean to bar. A traditional approach to chocolate making that returns to a slower pace of a previous time.
The chocolate factory operates from the family farm in Margaret River – Western Australia. A region with a raw natural beauty and strong community that supports the efforts of its small producers.
Our darker House Blend brings forth the chocolate makers craftmanship to create the perfect blend of single origin cacaos.
Cherry & Coconut:
Here handpicked sour cherries and crunchy toasted coconut meet our house blend chocolate.
Perched on the steep slopes of the Oana Itzam Mountains. Indigenous Mayan farmers cultivate a distinctive cacao. Find flavours of cookie dough, banana & soft caramel tones.
Papua New Guinea:
Sourced from a volcanic valley on the wild isles of Papua New Guinea. This heirloom cacao exhibits flavours of raspberry cream & citrus fruits.
Ingredients : Cocoa beans and organic raw sugar
Orange & Hazelnut:
Zesty sun ripened Valencia oranges and slow roasted hazelnuts meet our house blend chocolate.
Ingredients : Cacao beans, organic raw sugar, orange & hazelnuts.
Raspberry & Rose:
Here field ripened raspberries meet our house blend chocolate, then finished with Persian rose petals.
Delivery not included in price. Add this product to a plant or flower delivery to make it extra special!
Summer is here! If you’re not sure if the recipient will be able to accept their order at the time of delivery please decide whether this product is right for you. We are not able to provide refunds or replacements if chocolate melts in the summer heat. Thank you for your understanding.